Apr 212017
 

Exisle Publishing

With all the yummy Easter chocolate gobbled up and the lazy long weekend over and done with I can’t wait to get back into the kitchen and cook delicious food from scratch. With everyone home on school holidays the kids and I have been trying out different dishes from around the globe and this week it’s all about Croatia with this lovely little cookbook from Exisle Publishing:

Inspired by her father’s homeland of Korčula, Croatia award-winning author Barbara Unković has bundled some of her favourite rustic recipes and special memories in The Adriatic Kitchen (RRP $14.99).

Using a refreshing mix of seasonal ingredients, combined with pantry staples, and guided by easy step-by-step instructions Barbara helps her readers whip up traditional Croatian delights in their own kitchen. The book covers more than 70 delicious recipes, lovingly divided by the season they are generally made in so you can enjoy a taste of Croatia all year around.

From delicious dinners like Dalmatian Shepherd’s Lamb with Potatoes and Broad Beans, End of Summer Cazlone and Roast Chicken with Pomegranate and Spinach to sweet treats like Bowknots, Double Chocolate Fig Truffles and Lemon and Lavender Shortbread and so much more, you will find The Adriatic Kitchen serves up something to please everyone.

To find out more about Exisle Publishing, to take a closer look at ‘The Adriatic Kitchen’ and to order a copy online visit www.exislepublishing.com.au.

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Dec 152015
 

Exisle Publishing

Christmas Countdown – Day 15

As we get closer to the end of the year many people are busy making New Year resolutions and a big diet overhaul is often on top of the list. Unhealthy habits can sneak in easily so make sure you give your little ones a great start in life with healthy, nutritious meals from the very first spoonful. Not sure where to start? Little Foodie has got every bite covered:

Little Foodie

Little Foodie (RRP $24.99) is a playful and practical cookbook for modern parents who want to look further than simple puree and mash and care about what food their children eat and where it came from.

Lovingly created by mum Michele Olivier, writer of the blog Baby FoodE, and nutritionist Sara Peternell this refreshing cookbook is filled with delicious and nutritious step-by-step recipes using whole foods, herbs, and spices. If the sound of kale and quinoa, pinto beans and coconut milk, organic and farm-to-table gets your tastebuds tingling you are going to love Little Foodie.

With 200+ pages of culinary delights there is plenty of cooking to be done. Starting at little foodies of just 4 months old up to cheeky toddlers, including the transition to the family table, Little Foodie is a kitchen must-have that you’ll grab over and over again. Aside from the recipes the book also offers a valuable insight in the way we cook, the foods we choose and the way they affect us and the planet, a real eyeopener.

Our Harriet is almost three months old so it won’t be long until we can start whipping up some of these lovely recipes, I am excited! With appealing names like ‘Peach + Strawberry + Vanilla Bean’, ‘Rustic Pear + Oat Porridge + Cloves’ and ‘Baby’s First Thai Beef + Broccoli’ you almost wish you could dig into a serve of scrumptious baby food yourself too.

To find out more about Exisle Publishing, to take a closer look at ‘Little Foodie’ and to order a copy online visit www.exislepublishing.com.au.

For your chance to win 1 of 2 copies of Little Foodie (RRP $24.99) enter our giveaway below:

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Mar 122015
 

Annabel Karmel

As a mum of four young children I know all about busy mealtimes and fussy eaters. Some days it can be really tricky to come up with a tasty meal that the kids will love and that’s easy to prepare. If you could use some yummy toddler-proof meal ideas I’ve got the perfect cookbook for you:

Annabel Karmel

Toddler mealtimes can be a battleground. And for busy parents, time for preparing food is in short supply.

The UK’s number-one expert on feeding children, Annabel Karmel, is on hand to help. Quick & Easy Toddler Recipes (RRP $24.99) by Annabel Karmel contains 130 recipes that can be rustled up in minutes. With an eye on nutritional content and appeal for children, as well as speediness for hassled mums and dads, she solves mealtimes in an instant.

With plenty of tips and tricks to encourage your child to eat, from savoury to sweet, for breakfast, snacks, lunch and dinner, Annabel’s Quick and Easy Toddler Recipes will make for mellow mealtimes.

To help you get started with your new Quick & Easy Toddler Recipes cookbook you can download the FREE meal planner online, just print and pop it on your fridge and you’ll never have to wonder what to cook.

To find out more about Annabel Karmel and the browse the range visit www.annabelkarmel.com.

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